by Brooke Baker
It’s May, and that means blooming flowers, lush greenery, singing birds, and that second Sunday of the month when we celebrate the special ladies in our lives- Mother’s Day! Being a mom is a 24-hour-a-day, 365-day-a-year job, so let’s be sure to show her some love and thanks this May 12th. Here at Thyme in Your Kitchen, we have all of the tried and true products moms love as well as some fresh, new, indulgent finds she’s sure to appreciate. So let us help you stock up on all of the right gifts as well as give you some delicious and easy recipes to make her feel oh-so-pampered!
Breakfast in bed has become a staple in many homes on Mother’s Day. So whether you want to pamper mom with an early morning wake up treat or just a tasty snack at any time of the day, here are some recipes that are easy enough for the kiddos to help with and sure to please!
Citrus Olive Oil Tea Cake
This light cake is bursting with citrus goodness and pairs perfectly with a steaming cup of hot tea or coffee! This recipe was originally shared with me by a lovely lady (and also a mom) named Nancy, and it’s a favorite of my own mother’s as well!
Ingredients:
1 1/2 c flour
2 tsp baking powder
1/2 tsp salt
3 eggs (room temp)
1 c sugar
The zest and juice of one orange and one lemon
1/4 c milk
3/4 c olive oil (try our new Garza Sizzle olive oil!)
1/2 tsp almond extract
1/3 c sliced toasted almonds, if desired
Instructions:
Preheat oven to 350 degrees and grease an 8-inch round springform pan (if you don’t have a springform pan, you can use an 8- or 9- inch round or square cake pan). Sift the dry ingredients together and set aside. Beat the eggs, sugar, juice and zest until light and frothy and the sugar has dissolved. Add the milk, extract, and oil to the mixture and beat until well blended. Add dry ingredients a little at a time, mixing well after each addition. If you want to add some crunch, feel free to add up to 1/3 cup sliced almonds to the batter at this point. Pour the batter into the prepared pan and bake for 30-35 minutes, until the top just starts to brown. Allow cake to cool then remove the sides of the springform pan and dust with powdered sugar. Add sliced almonds on top, if desired.
Supplies available at TIYK: sifters, citrus juicers, fine etched graters for zesting, springform pans, almond extract, Garza premium olive oils, spatulas, measuring cups and spoons, and whisks
Toast Cups
These breakfast bites come together in no time with the help of a muffin tin! This recipe is perfect for the little helpers in your house to show mom just how much she’s loved and appreciated!
Ingredients:
6 slices of thinly sliced white bread
6 T salted butter
3 T whole milk
8 eggs
8 slices bacon, cut into 1/2 inch pieces
1/2 c grated cheese (American, cheddar, or Colby are great choices!)
Salt and pepper, to taste
Instructions:
Preheat oven to 375 degrees. Microwave the butter in a microwave-safe bowl in 30-second increments until melted. Cut bread slices in half and gently flatten with the palm of your hand or a rolling pin. Brush a 12-cup muffin tin pan with melted butter. To make the toast cups, gently press the bread into the buttered muffin tin and mold to the sides, pleating the bread as necessary. Brush more melted butter onto the bread cups. Bake until browned and crispy, approximately 15 minutes, rotating pan halfway through. Meanwhile, make the egg mixture by whisking together the milk and eggs a big pinch of salt and pepper in a large bowl. Set aside. Next, cook the bacon in a nonstick skillet over medium heat, stirring occasionally until crispy. Use a slotted spoon to transfer the bacon to a paper-towel-lined plate. Leave the drippings in the pan and adjust the heat to low. Pour the egg mixture into the skillet with the bacon grease and cook on low, stirring and scraping the sides of the skillet occasionally until small curds form and the eggs are just set. Remove from heat and fold in the cheese. Divide the hot eggs among the 12 toast cups and top with the crispy bacon. Top with additional cheese and pop under the broiler for 2 minutes, if desired. Serve with hot sauce if mom wants to make it spicy!
Supplies available at TIYK: muffin pans, whisks, rolling pins, mixing bowls, pastry brushes,
Strawberry Pretzel Salad Yogurt Parfaits
Who doesn’t love a creamy, dreamy yogurt parfait with bursts of berry and a crunch of granola? What makes this one so special is a nod to the much-loved strawberry pretzel dessert, a signature dish from my husband’s grandmother.
Ingredients:
4 c vanilla yogurt (your choice of brand)
4 oz room temp softened cream cheese
2 T powdered sugar
1 can strawberry pie filling
1/2 c granola
1/2 c crushed pretzels
Instructions:
Makes 4 parfaits
Whip yogurt, cream cheese, and powdered sugar in a large bowl with an electric hand mixer or in a stand mixer until creamy and all lumps are gone. Combine granola and crushed pretzels in small bowl. Divide yogurt mixture evenly between 4 parfait cups or bowls. Spoon strawberry pie filling on top, reserving any leftovers for a future use. Sprinkle with plenty of the pretzel-granola mixture and enjoy!
Now that you’re armed with recipes for making those special moms, grandmas, and aunts a delicious meal, let’s talk gifts! We have so many unique, artisan-crafted, high-quality tools and products- no matter what your mom likes, we’ve got you covered!
This is the perfect time of year for sitting on the porch or patio, sipping a yummy drink, and enjoying all that spring has to offer! Our new line of Simple Times Mixers will help you whip up the perfect drink for mom in no time. These handcrafted, all natural mixes come in three mouth-watering flavors: Strawberry Lemonade, Simple Margarita, and Blueberry Basil Lemonade. Use them to craft virgin mocktails or follow the simple instructions to make an alcoholic version.
Our new and extensive line of Zoku products come in a rainbow of bright shades and will help mom make all of the tasty summertime treats she’s craving! From iced coffee makers, to popsicle molds, to slushy makers, and single serve ice cream makers, Zoku has it all! Stop wasting money on iced coffee, wine slushies, and smoothies at those expensive chain restaurants - you can make these delicious craveables right at home. Based out of New Jersey, Zoku strives to balance form and function. And one look at these creatively cool products and you’ll know why they make the perfect Mother’s Day gifts!
Just in “thyme” for grilling season, TIYK has stocked up on a new line of rubs, salt mixes, and sugar mixes by Peace Blends. This small-batch, artisanal spice blend company strives to produce seasonings that elevate the palate. These herb blends are a flavorful addition to any kitchen pantry and can be used to marinate meats and veggies, create zesty salad dressings, and creamy dips.
Looking for way to wake up your taste buds? Try one of these delicious new Peace Blend rubs on your grilled meats. The espresso rub is a unique blend of espresso, brown sugar, herbs, and spices to give your red meats a bold kick! Or, try the smoked beer rub on chicken and then deglaze the pan with a bottle of your favorite suds!
Very soon, berry season will be upon us and these sugar blends are the perfect addition to those fresh farmers market finds! Enhance your berries and desserts with either the lavender citrus sugar or the balsamic basil sugar. These blends provide such a unique taste experience and decadent treat - the perfect present for mom! But be sure to hurry because they’re flying off the shelves!
We want to help you make this Mother’s Day extra special, so be sure to stop by either the Grove City outlet or downtown Sharon location and let one of our friendly sales associates help you pick out just the right gift! We appreciate all of the wonderful women who are mothers, grandmothers, aunts, foster or adoptive moms, or just special ladies who fill that role. This world is a better place because of your unconditional love and unending sacrifice. Thank you for all you do!