per person

5:00 PM

Join us on this Saturday evening and try something new!

On the menu:

Chana Masala (Indian Chickpea Curry)

This Indian chickpea curry features a hearty mixture of chickpeas, tomatoes, onion, green chili, and warm Indian spices. Both carnivores and vegetarians will enjoy this meal! Served over basmati rice.

Homemade Naan

No tandoor oven needed, this soft and fluffy bread is cooked in a cast iron skillet for warm, fresh & delicious naan in your own kitchen!

Til Mungfali ki Chikki (Indian Sesame Peanut Brittle)

For a sweet bite to end this meal, we’ll be making this easy brittle!