Per Couple

Time 6:00 PM

Let’s make a supper for two worthy of candle light and soft music. Bring someone you love to learn three decadent courses:

Smokey Beans and Greens

Cider Braised Pork Shank with Gremolata over Polenta

Southern Beignets with Chocolate Hazelnut Sauce

BYOB: a dry hard cider is my personal pairing suggestion